I’m not a lamb eater. In fact, it’s one of my least favorite foods. And after seeing a recent report from Inside Edition—Some Restaurants With Lamb On The Menu Are Mixing It With Cheaper Meat, Investigation Finds—that’s not changing. It appears that unless you’re eating a lambchop, there’s a chance that the lamb you’re being served is something much cheaper like goat or beef, especially when it’s shredded. Not all restaurants are scamming you, of course, but it’s a good thing to be aware of when you travel!
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Editorial Note: The editorial content on this page is not provided by any bank, credit card issuer, airlines or hotel chain, and has not been reviewed, approved or otherwise endorsed by any of these entities.